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Wise Madnesses
at 44,50€ (2 Dishes) or 59,50€ (3 Dishes) |
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Sauteed Foie Gras Escalope, Roasted Fresh Fig and Spicy Juice |
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or |
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Scalops cooked and raw, Leaves of Chicory, Tongs of Urchin and Orange Dressing
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__________ |
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Langoustines and Aromatic herbs in Tempura with Sesam seed accompagned with a Rizotto Carnaroli
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or |
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Half-Lobster roasted with Curry Butter,
Red Pepper from “Piquillo” Stuffed with “Quinoa” Seeds and Cuttlefish, Ink’s Stick
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__________ |
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Piece of “Charolais” Beef, Heart of Lettuce braised with Colombo, Bearnaise légère, Toast of Marrow Bones |
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or |
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The Classical Bresse Chicken with Morels, Yellow Wine Sauce and Vegetables |
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or |
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Calves Sweetbreads Fried on a Coriander, basil and parsley Sauce, Broccolis with Anchovies from "Collioure", Veal Juice"
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__________ |
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Selection of Cheeses from the Maison Giroud |
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__________ |
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Choice of Desserts |